Section Hand Steak House

Steak House

We were started in 1981 by Larry and Sandy Farrow. We moved to our present location in 1983.Rusty and Misty Farrow took the reigns in 2007 and are currently helping the third generation learn and run the restaurant. All steaks are hand cut in house daily with 28 days of age on the meat before we accepted any meat. Large salad bar that is prepared daily were we cut and make of the salads in house daily.

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Location and hours

Location

4412 Highway 377 S, Brownwood, TX

(325) 643-1581

Hours

Monday Closed

Tuesday 7:00 AM - 8:00 PM

Wednesday 7:00 AM - 8:00 PM

Thursday 7:00 AM - 8:00 PM

Friday 7:00 AM - 9:00 PM

Saturday 7:00 AM - 9:00 PM

Sunday 7:00 AM - 5:00 PM

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Delivery

Dine In

Reservations

Takeout

Pickup

Breakfast

Brunch

Lunch

Dinner

Accessible

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